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Food & Wine Ground >> FCTV RAMEN: Korean Style 2
| 8/23/07 3:16 PM | |
sloppy2nds
13 
Edited: 23-Aug-07 Member Since: 02/26/2003 Posts: 10948 |
Time for The Portable Lunch Time Udon Gourmet Portablility, check!
Inside we have instant udon noodles, chopped green onion, a small salmon filet pan seared with salt pepper and olive oil, and my favorite soup packets.
Notice home the soup packets come with a flavor pack and a miso pack. It comes in a big bag with 30 miso packs and 10 packets each of 3 different flavor. Anyone using single packet miso soup mix with singular flavor offerings is way behind the curve.
Sliced up the salmon, added some hot water, stirred it about and gave it about minute in the microwave, if I didn't know any better, I'd think I was at a noodle bar in southern Tokyo.
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| 8/23/07 3:33 PM | |
FCTV808
40
Edited: 23-Aug-07 Member Since: 10/01/2003 Posts: 17017 |
sloppy, that looks fantastic! do yourself a favor though--keep a big ass ceramic or porcelain ramen bowl at work and don't microwave shit up in plastic. really bad for you. + it tastes better from a real bowl. |
| 8/23/07 3:37 PM | |
|
sloppy2nds
13
Edited: 23-Aug-07 Member Since: 02/26/2003 Posts: 10949 |
Technically those containers are microwavable, but you're right, toxicity aside, just like beer tastes better in a nice glass then from an aluminum can, good ceramic is key for noodle soups. |
| 8/23/07 3:44 PM | |
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FCTV808
40
Edited: 23-Aug-07 Member Since: 10/01/2003 Posts: 17020 |
the worst are the "microwavable" styrofoam ramens. the manager of asiana airlines here in hawaii ate those for 2 years straight--right up to the point they found the stomach cancer--he was dead in a week. that was the final straw for me... |
| 8/23/07 3:55 PM | |
|
Freeman
37
Edited: 23-Aug-07 Member Since: 01/01/2001 Posts: 30536 |
Auryte! Great thread! |
| 8/23/07 4:50 PM | |
|
Sporkticus
Edited: 23-Aug-07 Member Since: 04/01/2007 Posts: 63 |
Woah, look at the smoke/steam rise off that griddle. That looks fantastic, Moke!! I need to try Sloppy2nds dish. I'll just have to find instant Udon noodles somewhere. |
| 8/23/07 4:59 PM | |
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FCTV808
40
Edited: 23-Aug-07 Member Since: 10/01/2003 Posts: 17031 |
sporkticus, it's not that hard to make your own fresh ones--maybe not as good as the kind you find in japan, but passable. check this out: how to make udon noodles |
| 8/25/07 2:56 AM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16045 |
Was forced to try the flat side of my griddle tonight...for scientific testing purposes of course...
The extra sweet part is, not only do you not need to smoke out your kitchen, but you don't even need to brush the grill afterwards! Yay!
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| 8/25/07 3:26 AM | |
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FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17059 |
holy shit moke, that looks fantastic! fudjamila. |
| 8/25/07 3:45 AM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16047 |
That's why I was Daiei hehe, had to stock up on some cow parts. |
| 8/25/07 3:53 AM | |
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FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17062 |
an important fact that moke is concealing is that he bumped into this today: |
| 8/25/07 4:12 AM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16048 |
I wish it was all the way, "into". After your fight you're coming over for some cast-iron goodness. |
| 8/25/07 4:14 AM | |
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FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17064 |
we must find cat. nevermind cast iron, although that could come in handy. damn you and your hapa special powers. it's just creepy sometimes. |
| 8/25/07 5:33 AM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16049 |
Where's Jimmay? How'd he do? |
| 8/25/07 5:50 AM | |
|
FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17071 |
he's in seattle for a wedding. pics from tomorrow night methinks of drunken bridesmaids |
| 8/25/07 6:57 AM | |
|
TheAlchemist
10
Edited: 25-Aug-07 Member Since: 04/04/2003 Posts: 1450 |
amen to the resurrection of this thread! now if we could jus get everyone to repost all their recipes and pics. man I had all my favorite recipes down to the page! |
| 8/25/07 7:32 AM | |
Merrill
Edited: 25-Aug-07 Member Since: 06/18/2006 Posts: 546 |
Mark, I'm really impressed! You seem to have the lock on what's important in life - or at least by my standards. Good food, good music, good fighting and good friends. Keep it coming! I'm loving it! ttt for the Gi-tarist! |
| 8/25/07 8:13 AM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16052 |
lol, Gi-tarist, good one! ^^^ |
| 8/25/07 1:51 PM | |
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FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17074 |
gonna go work on the song today w/ ozzie. will let you guys know how it goes. :) |
| 8/25/07 2:46 PM | |
|
FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17078 |
altofsky, moke bumped into her yesterday. "first contact" imo. it's a team effort here. we'll take what you have into consideration and try to force it on her. :) |
| 8/25/07 3:18 PM | |
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FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17079 |
good plan. |
| 8/25/07 7:46 PM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16054 |
I like the way Altofsky thinks. I have heavy duty duct tape and plastic zip-ties. *shops for affordable night-vision monocular* |
| 8/25/07 10:33 PM | |
|
FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17083 |
she will b ours |
| 8/25/07 11:24 PM | |
|
FCTV808
40
Edited: 25-Aug-07 Member Since: 10/01/2003 Posts: 17084 |
I say that post calls for an ip check. :-) |
| 8/25/07 11:30 PM | |
|
Moke
9
Edited: 25-Aug-07 Member Since: 01/01/2001 Posts: 16058 |
He posted that line in every thread in existence. I think it's someone who just discovered they still have an account here and decided to get it banned/burned. |
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