Food & Wine Ground >> Bread Pudding Help
| 3/27/11 1:27 PM | |
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Sir Wurtherford C Pickelhaub III PhD
Member Since: 10/25/10 Posts: 43 |
I have a standard recipe I use--milk, butter, eggs, etc. I am going to try adding ricotta cheese to give it some extra flavor and texture. Question is, what adjustments shouyld I make to the other ingredients in the recipe? Fewer eggs maybe? |
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