Food & Wine Ground >> Just had dinner at Alinea, AMA
| 1/18/13 12:12 AM | |
sside maurice
8
Member Since: 2/5/08 Posts: 3195 |
Arguably the best restaurant in the western hemisphere. |
| 1/23/13 9:40 PM | |
WalrusTitty
3
Member Since: 10/11/10 Posts: 550 |
What did you have? |
| 1/25/13 3:05 AM | |
sside maurice
8
Member Since: 2/5/08 Posts: 3206 |
18 courses of deliciousness. |
| 1/31/13 4:30 PM | |
WalrusTitty
3
Member Since: 10/11/10 Posts: 555 |
OK, I can see you aren't going to make this easy - what did they serve for the 4th course? |
| 1/31/13 7:04 PM | |
|
Decado24
Member Since: 10/13/06 Posts: 586 |
How much did that cost? |
| 2/1/13 2:21 AM | |
sside maurice
8
Member Since: 2/5/08 Posts: 3220 |
4th course is a lobster claw served on a piece of driftwood. Cost depends on day of the week. It's approximately $220 per person plus tax and tip, which is pre-paid by essentially buying a ticket. Beverages are purchased separately on the day of your dinner. |
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