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Food & Wine Ground >> FCTV RAMEN: Korean Style 2

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1/16/13 4:25 PM
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Orcus Knows MMA Better Than Goku
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reelfoot - 
Orcus Knows MMA Better Than Goku - 

i own this..does this mean i am a baller?

 


no, what you want is an Aroma, send me yours and i will send you my premium cooker.

i may just do that...i still dont know if i am using it correctly with all those buttons...i am used to having rice cookers that have one switch for cook or heat...

1/16/13 6:00 PM
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Extendo
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Do these fancy rice cookers have a boiling water rinse cycle for basmati after it has been cooked? Phone Post
1/16/13 7:35 PM
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reelfoot
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Phone Post
1/16/13 7:36 PM
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reelfoot
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I think this one has extra sodium Phone Post
1/16/13 7:48 PM
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samichlaus
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I've been working on a gallon of Kimlan since summer.
1/16/13 10:00 PM
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reelfoot
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Didn't have any kymchee Phone Post
1/16/13 11:34 PM
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FCTV808
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if you did, this thread would've finally gone full circle!
1/16/13 11:43 PM
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jaydub
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looks killer!
1/17/13 3:23 PM
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reelfoot
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Phone Post
1/18/13 8:15 AM
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reelfoot
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Never seen it Phone Post
1/19/13 11:46 AM
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Extendo
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How do the rice cookers deal with basmati? Phone Post
1/19/13 2:09 PM
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FCTV808
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extendo, i've never tried basmati rice in it, but the theory of faster HOTTER steaming in the pressure rice cooker has = much good to the asian world.

i'd be curious to see what it does.
1/19/13 2:09 PM
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FCTV808
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i might give it a go one day soon.
1/21/13 2:34 AM
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FCTV808
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well, there are times i still go back and eat my favorite korean dish... samgyupsal. all veggies grown in my garden. found that i really like the kale when eaten like this too. :)



and this is how u do it

1/21/13 5:47 AM
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Moke
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...also one of my faves...and let me tell you, FCTV's garden is no joke.
1/21/13 11:10 AM
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samichlaus
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Edited: 01/21/13 11:13 AM
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Time to portion these guys out. Steaks are just under 3 pounds.



 





 



One down.



 



 





 



Ready for the freezer.



 



1/21/13 11:17 AM
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reelfoot
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what's the sauce?
1/21/13 11:19 AM
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reelfoot
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LOL at veggie burgers...... why you have veggie burgers?
1/21/13 11:24 AM
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samichlaus
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reelfoot - LOL at veggie burgers...... why you have veggie burgers?

LOL

I'm married.

You know, sometimes a steak can be too heavy... I'll have a veggie burger & 2 cupcakes instead!


You should taste those things, they taste like mud.
1/21/13 11:32 AM
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reelfoot
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This my attempt at a hydroponic garden. I barely get enough lettuce for a sandwich. Basil is the only thing doing well, and somehow I have aphids on my pepper plants. Phone Post
1/21/13 11:47 AM
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samichlaus
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Where do you live?
1/21/13 11:57 AM
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reelfoot
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samichlaus - Where do you live?

Tenn. to cold for outdoor garden.
1/21/13 12:06 PM
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samichlaus
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roger that

It's been cold here in S. Cal for a bit, frost on my windshield in the morning, just starting to warm up.
1/21/13 12:37 PM
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FCTV808
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reel it's a variation on bi bim bap sauce.
1/21/13 3:38 PM
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Moke
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Edited: 01/21/13 3:40 PM
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Holy shit, I've found my new wallpaper!

 

...and somehow I have aphids on my pepper plants


lol, Dude, no shit. Not matter what part of the country you're in, growing indoors or out, chili plants will get aphids...it's like magic...like they originate from within the plant itself...as though the seed they sprout from has genetic instructions and material to generate aphids at a certain point in it's growth.

 


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