UnderGround Forums
 

Food & Wine Ground >> Bread Pudding Help


3/27/11 1:27 PM
Ignore | Quote | Vote Down | Vote Up
Sir Wurtherford C Pickelhaub III PhD
Send Private Message Add Comment To Profile

Member Since: 10/25/10
Posts: 43
 
I have a standard recipe I use--milk, butter, eggs, etc. I am going to try adding ricotta cheese to give it some extra flavor and texture.

Question is, what adjustments shouyld I make to the other ingredients in the recipe? Fewer eggs maybe?

Reply Post

You must log in to post a reply. Click here to login.